African restaurant at; Levens
Our African restaurant at; Levens offers you delicious Ivorian and Senegalese specialties as well as a selection of homemade French dishes. Our establishment is also equipped with five comfortable and spacious bedrooms. Enjoy a green setting for your holidays and your private or professional events.
Our African restaurant offers a mixed cuisine: from Ivorian and Senegalese specialties to the must-haves of French cuisine, everyone will find their happiness according to their desires and tastes.
Our chef Christelle is the specialist in European cuisine. At his side, the manager of the restaurant and his mother concoct a variety of dishes every day. of traditional African dishes: yassa, mafé, braised chicken and sea bream, etc.
With us, everything is homemade with passion and know-how. We select our ingredients from local artisans and work with regional suppliers: the Alexis bakery, the Laurence fishmonger, the Francis butcher, etc.
Do you want to taste a halal menu? We prepare it on reservation for a group of 5 people minimum. Please order your dishes at least 48 hours from now. advance.discover the menu